{"id":12845,"date":"2023-12-15T19:16:54","date_gmt":"2023-12-15T19:16:54","guid":{"rendered":"http:\/\/3.98.3.205\/milk\/recipe\/creamy-carbonara-miso-udon\/"},"modified":"2025-06-03T16:25:58","modified_gmt":"2025-06-03T16:25:58","slug":"creamy-carbonara-miso-udon","status":"publish","type":"rpr_recipe","link":"http:\/\/3.98.3.205\/milk\/recipe\/creamy-carbonara-miso-udon\/","title":{"rendered":"Creamy Carbonara Miso Udon"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":12790,"comment_status":"open","ping_status":"closed","template":"","meta":{"_stopmodifiedupdate":false,"_modified_date":"","rpr_recipe_ingredients":[{"sort":"1","amount":"","unit":"","ingredient":"2 packs (200 g each) soft udon noodles","notes":"","link":"","target":"","key":"59899d872","ingredient_id":"2210"},{"sort":"2","amount":"","unit":"","ingredient":"1 \u00bd link lap cheung (Chinese sausage) OR 2 strips of regular bacon","notes":"","link":"","target":"","key":"5baa03718","ingredient_id":"2211"},{"sort":"3","amount":"","unit":"","ingredient":"2\/3 cup Ontario Asiago cheese, shaved","notes":"","link":"","target":"","key":"189293b1c","ingredient_id":"2212"},{"sort":"4","amount":"","unit":"","ingredient":"4 tbsp whole milk or cream","notes":"","link":"","target":"","key":"0cbfce284","ingredient_id":"2213"},{"sort":"5","amount":"","unit":"","ingredient":"2 \u00bd tsp miso paste","notes":"","link":"","target":"","key":"005a3cfdf","ingredient_id":"2214"},{"sort":"6","amount":"","unit":"","ingredient":"2 egg yolks","notes":"","link":"","target":"","key":"18ea9379e","ingredient_id":"1625"},{"sort":"7","amount":"","unit":"","ingredient":"2 tbsp olive oil","notes":"","link":"","target":"","key":"d4c3544c2","ingredient_id":"278"},{"sort":"8","amount":"","unit":"","ingredient":"salt and pepper, to taste","notes":"","link":"","target":"","key":"cf6f22ef3","ingredient_id":"219"},{"sort":"9","amount":"","unit":"","ingredient":"2 stalks parsley, finely chopped","notes":"","link":"","target":"","key":"070a4a6fb","ingredient_id":"2215"}],"rpr_recipe_instructions":[{"sort":"1","description":"In a bowl, combine cheese, milk, miso paste and egg yolks together, saving a little of the cheese for garnish.","image":"","key":"dda16b67b"},{"sort":"2","description":"With a fork, gently fold all the ingredients together into a single mixture, ensuring it is thoroughly mixed. Set aside.","image":"","key":"c7e91a697"},{"sort":"3","description":"In a small pot, blanch udon noodles quickly until all the noodles are evenly separated. Noodles should be slightly al dente (firm). Immediately run under cold water and set aside.","image":"","key":"b1a872af4"},{"sort":"4","description":"Dice lap cheung into small pieces. In a frying pan, slowly cook until crisp, remove, and set aside.","image":"","key":"4744008c4"},{"sort":"5","description":"Using the same pan, on medium heat, add olive oil followed by udon noodles and saut\u00e9. Add crisped, diced sausage and salt and pepper to taste. Remove from heat.","image":"","key":"036762745"},{"sort":"6","description":"Add noodles and sausage to bowl of cheese mixture and fold delicately until all noodles are completely covered and mixture thickens slightly to a creamy consistency.","image":"","key":"6083e3bac"},{"sort":"7","description":"Plate and garnish with parsley, extra cheese and fresh-ground black pepper.","image":"","key":"479731fb4"}],"rpr_recipe_notes":"","footnotes":""},"categories":[108],"tags":[],"rpr\/ingredients":[2211,2214,1625,2210,2215,278,2212,2213,219],"rpr\/recipe-type":[109],"rpr\/favourite-cuisines":[],"rpr\/seasons":[],"rpr\/difficulties":[],"rpr\/keywords":[],"class_list":{"0":"post-12845","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-recipes","16":"rpr_recipe-type-recipes"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Creamy Carbonara Miso Udon - 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