{"id":13058,"date":"2023-12-15T19:19:40","date_gmt":"2023-12-15T19:19:40","guid":{"rendered":"http:\/\/3.98.3.205\/milk\/recipe\/creamy-snow-melt-turkey-gravy\/"},"modified":"2025-06-03T16:27:28","modified_gmt":"2025-06-03T16:27:28","slug":"creamy-snow-melt-turkey-gravy","status":"publish","type":"rpr_recipe","link":"http:\/\/3.98.3.205\/milk\/recipe\/creamy-snow-melt-turkey-gravy\/","title":{"rendered":"Creamy Snow Melt (Turkey Gravy)"},"content":{"rendered":"

This gravy is just as delicious as it is to make! Just using leftover drippings from your holiday turkey and some locally made butter make for the perfect accompaniment for your holiday feast!<\/p>\n","protected":false},"excerpt":{"rendered":"

This gravy is just as delicious as it is to make! Just using leftover drippings from your holiday turkey and some locally made butter make for the perfect accompaniment for your holiday feast!<\/p>\n","protected":false},"author":1,"featured_media":13580,"comment_status":"open","ping_status":"open","template":"","meta":{"_stopmodifiedupdate":false,"_modified_date":"","rpr_recipe_ingredients":[{"sort":"1","key":"e339b8675","amount":"","unit":"","ingredient":"1 cup roasted turkey pan drippings","notes":"","link":"","target":"","ingredient_id":"565"},{"sort":"2","key":"82d70c909","amount":"","unit":"","ingredient":"3 tbsp Ontario butter","notes":"","link":"","target":"","ingredient_id":"566"},{"sort":"3","key":"b4ac29deb","amount":"","unit":"","ingredient":"3 tbsp all-purpose flour","notes":"","link":"","target":"","ingredient_id":"567"},{"sort":"4","key":"8aafe7fcb","amount":"","unit":"","ingredient":"\u00bd cup Ontario half-and-half","notes":"","link":"","target":"","ingredient_id":"568"},{"sort":"5","key":"90afd4728","amount":"","unit":"","ingredient":"1\/8 tsp ground pepper","notes":"","link":"","target":"","ingredient_id":"569"},{"sort":"6","key":"c1209aa8b","amount":"","unit":"","ingredient":"\u00bd tsp salt","notes":"","link":"","target":"","ingredient_id":"173"},{"sort":"7","key":"3b8eac86c","amount":"","unit":"","ingredient":"Fresh thyme, stems removed","notes":"","link":"","target":"","ingredient_id":"570"}],"rpr_recipe_instructions":[{"sort":"1","key":"aa3b8ab96","description":"In a saucepan, melt Ontario butter over medium-low heat. Make a roux by adding flour and whisk until lightly brown and bubbly, about 2 to 3 minutes. Once bubbling, gradually pour in pan drippings and whisk to combine with the roux until smooth.","image":""},{"sort":"2","key":"56aca0c05","description":"Once bubbling, add Ontario half-and-half and continue to whisk until smooth. Season with ground pepper and salt. Once gravy is hot, add 1 tbsp thyme leaves, stir and remove from heat","image":""},{"sort":"3","key":"ac19427e8","description":"Transfer gravy into a gravy boat, season with black pepper, garnish with fresh thyme and serve.","image":""}],"rpr_recipe_notes":"

\r\n

Nutrition Facts :<\/h4>Servings : 10<\/span>
\r\nAmount per serving \r\n\r\n\t\r\n\t\t\r\n\t\t\t\r\n\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t
Calories           <\/th>\r\n\t\t\t72<\/th>\r\n\t\t<\/tr>\r\n\t<\/thead>\r\n\t
Total Fat<\/td>\r\n\t\t\t6.2g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Saturated Fat<\/td>\r\n\t\t\t3.9g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Cholesterol<\/td>\r\n\t\t\t17mg<\/td>\r\n\t\t<\/tr>\r\n\t\t
Sodium<\/td>\r\n\t\t\t218mg<\/td>\r\n\t\t<\/tr>\r\n\t\t
Total Carbohydrate         <\/td>\r\n\t\t\t3.3g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Dietary Fiber<\/td>\r\n\t\t\t0.1g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Total Sugars<\/td>\r\n\t\t\t0.2g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Protein<\/td>\r\n\t\t\t0.9g<\/td>\r\n\t\t<\/tr>\r\n\t\t
Vitamin D <\/td>\r\n\t\t\t3mcg<\/td>\r\n\t\t<\/tr>\r\n\t\t
Calcium<\/td>\r\n\t\t\t18mg<\/td>\r\n\t\t<\/tr>\r\n\t\t
Iron<\/td>\r\n\t\t\t0mg<\/td>\r\n\t\t<\/tr>\r\n\t\t
Potassium<\/td>\r\n\t\t\t25mg<\/td>\r\n\t\t<\/tr>\r\n\t<\/tbody>\r\n<\/table>\r\n\r\n <\/div>","footnotes":""},"categories":[162],"tags":[],"rpr\/ingredients":[565,569,568,173,567,566,570],"rpr\/recipe-type":[144],"rpr\/favourite-cuisines":[],"rpr\/seasons":[],"rpr\/difficulties":[],"rpr\/keywords":[],"class_list":{"0":"post-13058","1":"rpr_recipe","2":"type-rpr_recipe","3":"status-publish","4":"has-post-thumbnail","5":"hentry","6":"category-dinner","14":"rpr_recipe-type-dinner"},"acf":[],"yoast_head":"\nCreamy Snow Melt (Turkey Gravy) - Milk<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/3.98.3.205\/milk\/recipe\/creamy-snow-melt-turkey-gravy\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Creamy Snow Melt (Turkey Gravy) - Milk\" \/>\n<meta property=\"og:description\" content=\"This gravy is just as delicious as it is to make! 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