These refreshing little bites are perfect for Santa’s reindeer, the kids or for yourself! Whether the kids like icing or not, these cookies will not last long in your home. Crumbs and a licked spatula may be all the evidence you find.

This flourless, gluten-free cake will cave in at the centre to create a lovely, fudge-like hollow to load with traditional black forest sour cherries, chocolate and real whipping cream. This delicious and beautiful cake is featured in February, and is one of 15 exceptional recipes found in the 2021 Milk Calendar.

These rich chocolate chip cookies are soft and chewy in the centre with crisp edges. They come together fast, and are easy enough for kids and non experienced bakers to master on the first try. Enjoy this treat with a glass of local milk and the whole family will be asking for more!